Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Kit Kat Crunch Dip Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Kit Kat Crunch Dip is from Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 container Betty Crocker whipped vanilla frosting
8 ounce cream cheese, softened
4 graham cracker sheets, crushed into small pieces
3 handfuls mini Kit Kat, crushed
Extra graham crackers for dipping (or cookies, wafers...)
Directions:
Directions:
Whip cream cheese until slightly fluffy in a large bowl.
Add in entire container of Betty Crocker whipped vanilla frosting to the whipped cream cheese.
In a food processor, process the Kit Kat's into small pieces.
Pour the processed Kit Kat into the cream cheese mixture.
Stir until well combined.
Process the graham crackers into fine crumbs.
Pour crackers into Kit Kat cream cheese mixture and stir until mixed.
Store leftovers in fridge.
Tip: Dip will harden in the fridge. Let it sit at room temperature for 10 minutes before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1527W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!