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"The belly rules the mind."--Spanish Proverb

QUICK 'N EASY SALMON PATTIES Recipe

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This recipe for QUICK 'N EASY SALMON PATTIES is from From The Kitchen of Olevia Jane Hembree Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (15-16 oz.) pink salmon
1 egg
1/3 minced onion
1/2 c. flour
1 1/2 tsp. baking powder
1 1/2 c. crisco
Directions:
Directions:
Drain salmon; set aside 2 Tbsp. of the juice. In a medium mixing bowl, mix salmon, egg and onion until sticky. Stir in flour. Add baking powder to salmon juice; stir into salmon mixture. Form into small patties and fry until golden brown (about 5 minutes) in hot crisco.
Serve with tartar sauce or Caesar salad dressing.

 

 

 

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