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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Nana Jensen's Popovers Recipe

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This recipe for Nana Jensen's Popovers is from Cuisine de Famille Encore!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c milk
1 c flour
2 eggs
½ tsp salt
1 tsp sugar
Directions:
Directions:
Heat oven to 400º.
Grease muffin pans well and heat pan.
Put above ingredients in mixing bowl and beat well until thoroughly mixed.
Pour into hot muffin tins. Bake for 30 minutes.
Let dry at 350º degrees or slightly lower for 20 minutes more.
Personal Notes:
Personal Notes:
A family favorite of the Houns cousins (Linda, Kathy and Larry), passed down from their Nana Jensen.

 

 

 

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