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POTATO SALAD Recipe

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This recipe for POTATO SALAD is from From The Kitchen of Olevia Jane Hembree Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 lbs. unpared potatoes
3 c. chopped parsley
1/2 c. chives, cut
4 c. celery, sliced
1 qt. mayonnaise or salad dressing
1/2 c. vinegar
2 Tbsp. salt
1 tsp. pepper
Directions:
Directions:
Cook potatoes with the peelings on. Drain and peel. Slice hot potatoes and layer with vegetables and with the mayonnaise or salad dressing blended with vinegar, salt and pepper. Lightly mix the salad and refrigerate for several hours.
Makes 20 portions.

 

 

 

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