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Butterfinger Candy Bars Recipe

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This recipe for Butterfinger Candy Bars is from Lucky Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup peanut butter
1/3 cup light corn syrup
1 cup sugar
1/3 cup water
3/4 cup chocolate chips
3/4 cup butterscotch chips
Directions:
Directions:
Cook syrup, sugar and water to 310º on candy thermometer. (Cook over low heat, stirring til sugar dissolves then let cook slowly.) Remove from heat. Stir in peanut butter (warm slightly in microwave) until well blended. Quickly pour into a buttered 8 x 8 pan. Score mixture into desired size bars while still hot. Cool COMPLETELY then break apart in scored pieces. Mix chocolate chips and butterscotch chips in small bowl and microwave on high 1 min. Stir and microwave another minute or until completely melted. Dip or frost pieces in chocolate and set on wax paper until chocolate has hardened.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
These are delicious! Can't eat just one.....

 

 

 

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