Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

PECAN PIE 2 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PECAN PIE 2 is from From The Kitchen of Olevia Jane Hembree Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked 9-inch pastry shell
1/4 c. sugar
1 1/4 c. dark corn syrup
1 tsp. vanilla
3 eggs, slightly beaten
1/4 tsp. salt
2/3 c. pecan pieces
Directions:
Directions:
Combine syrup, eggs, sugar, vanilla, salt and then nuts. Pour into unbaked pastry shell. Bake in 425º F. oven about 30 minutes or until knife inserted in center of filling comes out clean.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!