Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Creamy Tuscan Garlic Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Tuscan Garlic Chicken is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs boneless skinless chicken breasts or thighs
2 Tbsp Olive oil
1 cup Heavy cream
1/2 cup Chicken broth
1 tsp garlic powder
1 tsp Italian seasoning
1/2 cup Parmesan cheese
1 cup spinach, chopped
1/2 cup Sun dried tomatoes
Directions:
Directions:
1. In a large skillet, add olive oil and cook the chicken on medium heat for 3-5 minutes on each side or until brown on each side and cook until no longer pink in center. Remove chicken and set aside.
2. Add the heavy cream, chicken broth, garlic powder, Italian seasoning, and Parmesan cheese. Whisk over medium high heat until it starts to thicken. Add the spinach and sun dried tomatoes and let it simmer until the spinach starts to wilt.
3. Add the chicken back to the pan and serve over pasta if desired.
Personal Notes:
Personal Notes:
We like this better than chicken alfredo!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

120W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!