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Raspberry Jello Salad Recipe

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This recipe for Raspberry Jello Salad is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs Tapioca pudding (cook/serve)
1 pkg raspberry jello
1 large container whipped topping (cool whip)
1/2 -1 pkg raspberries
Directions:
Directions:
Boil jello, pudding and 3 cups of water. Then let it semi-cool. Add in cool whip and raspberries. Refrigerate until ready to serve.

 

 

 

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