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"Hunger is the best sauce in the world."--Cervantes

Crockpot Beef and Tomato Gravy Recipe

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This recipe for Crockpot Beef and Tomato Gravy is from Cooks in a Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3 to 5 lb.) chuck roast or roast of your choice
2 (8 ounce) cans tomato sauce
1 teaspoon liquid smoke
1 teaspoon minced garlic
1 teaspoon worcestershire sauce
1/2 cup onion, chopped
1 teaspoons sugar
1 tablespoon horseradish sauce
1/2 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon thyme
1/4 teaspoon dried oregano
1/2 teaspoon dried parsley
Directions:
Directions:

Place roast in slow cooker. Whisk together the tomato sauce and spices and pour over the roast. Cook on high 4 0r 5 hours or low for 7 to 8 hours until roast is tender. Enjoy!

 

 

 

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