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Baked Orange French Toast Recipe

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This recipe for Baked Orange French Toast is from Rie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices French bread
6 eggs
grated rind of 1 large orange
2/3 c. orange juice
1/3 c. orange liqueur, if desired, or increase juice or rind
1 c. Half & Half
3 tbsps. sugar
4 tbsps. butter
Confectioners' sugar
Directions:
Directions:
Lay bread slices evenly in a buttered 9-in. square pan. Combine eggs, orange rind, orange juice, liqueur, Half & Half and sugar. Pour over bread and dot with butter. Cover and refrigerate overnight. In the morning Preheat oven to 350º. Bake for 30-35 minutes, or until puffed and set. Dust with confectioners' sugar. If desired, serve with a topping of butter and orange marmalade, melted together in microwave; or maple syrup.

 

 

 

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