Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hershey's Deep Dark Chocolate Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hershey's Deep Dark Chocolate Cake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups unsifted all-purpose flour
2 cups sugar
3/4 cup Hershey's Cocoa
1 1/2 t baking soda
1 1/2 t baking powder
1 t salt
2 eggs
1 cup milk
1/2 cup vegetable oil
1 cup boiling water
Directions:
Directions:
(1) Combine dry ingredients in large mixing bowl. (2) Add remaining ingredients except boiling water; beat at medium speed for 2 minutes. (3) Remove from mixer; stir in boiling water (batter will be thin). (4) Pour into two greased and floured 9" or three 8" layer pans or one 13 x 9" pan. (5) Bake at 350º for 30 to 35 minutes for layers. 35 to 40 minutes for 13 x 9 pan or until cake tester (inserted in center) comes clean. (6) Cool 10 minutes on rack. (7) Remove from pans, cool completely. (8) top with your favorite frosting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

138W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!