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Apple Pie Recipe

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This recipe for Apple Pie is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15oz. pkg. Pie crust or make your own
6 Cups thinly sliced peeled apples
2 Tbs. Flour
3/4 Cup sugar
1/4 tsp. salt
1/8 tsp. nutmeg
3/4 tsp. Cinnamon
1 Tbs. Lemon Juice
Directions:
Directions:
Place pie crust in 9" pie pan.
In Large bowl combine apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice, mix lightly.
Spoon into pie crust lined pan. Place second crust over filling. Fold edge of top crust under bottom crust. Flute edge, cut slits in several places on top crust.
Bake at 425º for 40 to 45 minutes or until apples are tender and crust is golden brown.
Number Of Servings:
Number Of Servings:
8

 

 

 

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