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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Fresh Corn and Tomato Salad Recipe

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This recipe for Fresh Corn and Tomato Salad is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 ears corn
3 large tomatoes
1/2 sweet onion, chopped (optional)
1/2 c. chopped fresh basil
2 tbsp. balsamic vinegar
1/4 c. olive oil
kosher salt
pepper
Directions:
Directions:
Boil corn for about 7 minutes, drain and plunge into cool water. Cut corn off cob and set aside.

Chunk tomato and onion. Chop basil.

Mix all ingredients together, add salt and pepper to taste.

 

 

 

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