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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Olive Garden Shrimp Scampi Recipe

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This recipe for Olive Garden Shrimp Scampi is from The Grayczyk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•1 ½ lb medium, fresh shrimp, shelled
•2 Tbsp olive oil
•1 medium onion, diced
• ½ C white wine
•3 cloves garlic, crushed
•3 Tbsp parsley, finely chopped
•1 pinch crushed red pepper
•4 oz butter
• ½ lb angel hair pasta, cooked
•Salt and pepper to taste
Directions:
Directions:
1•HEAT oil in a saute pan. Add onion and sauté for 2 minutes. Add garlic and sauté for 1 minute; do not brown. Add butter, wine, red pepper, salt and pepper and reduce by half.
2•ADD shrimp and cook 1-2 minutes until fully cooked.
3•TRANSFER pasta to plate and top with shrimp mixture.

 

 

 

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