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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from Carol's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. mayonnaise
1 c. freshly grated parmesan cheese
1 - 8 & 1/2 oz. can artichoke hearts (not marinated) coarsely chopped
1 - 7 oz. can chopped green chiles
Directions:
Directions:
Preheat oven to 375º. Combine all ingredients and pour mixture into a shallow baking dish. Bake 10 to 15 minutes or until bubbly and heated through. Serve with tortilla chips. Makes 2 c.

 

 

 

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