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"The belly rules the mind."--Spanish Proverb

Muffins - Banana Berry Bombs Recipe

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This recipe for Muffins - Banana Berry Bombs is from Mary's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup quick cooking rolled oats (not instant)
½ cup all-purpose flour
½ cup whole wheat flour
½ cup white sugar
¼ cup ground flax seed
1 ½ tsp baking powder
1 tsp baking soda
½ tsp salt
1 ½ cup ripe mashed ripe bananas (3 large or 4 small)
½ cup melted butter
1 egg
1 cup fresh or frozen blueberries
Directions:
Directions:
Preheat oven to 375ºF. Combine all dry ingredients. Mix well and set aside. In a second bowl, whisk together bananas, butter and egg. Add banana mixture to dry ingredients and stir until dry ingredients are moistened. Do not over stir. Gently fold in blueberries or you will end up with a blue mess. Fill 12 muffin tins. Bake for 20 minutes.
Number Of Servings:
Number Of Servings:
12 muffins
Personal Notes:
Personal Notes:
If Wanda was going to make muffins, she would make these.

 

 

 

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