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Mini Pecan Pies Recipe

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This recipe for Mini Pecan Pies is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbs of Melted Butter
1 Large Egg
4 Tsp Brown Sugar
2 Tbs Honey
2/4 Tsp Vanilla
1/2 Cup Chopped Pecans
15 Mini Phyllo Shells (Athens)
Directions:
Directions:
Pre Heat Oven to 350º

Combine all ingredients except Pecans. Mix well.
Stir in Pecans
Fill each shell with a heaping teaspoon full of mixture
Bake 10-15 Minutes until shells are golden brown.
Cool before serving

**Add fat free Reddi Whip and sugar free caramel. (extra point)
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
WW Points are 2 smart points each.

 

 

 

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