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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cabbage Patch Stew Recipe

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This recipe for Cabbage Patch Stew is from The Child Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 lg. yellow onion, chopped
2 celery ribs, chopped
2 tbsp. minced garlic
11 C. chopped cabbage (1 lg. head of cabbage usually does it)
1 15 oz. can pinto beans
1 10 oz. can diced tomatoes with green chilies, undrained
½ C. ketchup
1.5 tsp chili powder
½ tsp dried oregano
½ tsp pepper
¼ tsp salt
Directions:
Directions:
Brown ground beef, onion, celery and garlic until no longer pink. Drain and add to a crock-pot. Add remaining ingredients to the crock-pot and cook on high for 4 hrs, or low 6-8 hrs.

Serve with sour cream and cheese.
Personal Notes:
Personal Notes:
Alicia is Jeremy Child's wife. Jeremy is the son of H Ronald & Diane Child.

 

 

 

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