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"The belly rules the mind."--Spanish Proverb

Topsy Turvey Pizza Recipe

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This recipe for Topsy Turvey Pizza is from The Barkley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Shortening
1 Egg
1/2 c. packed brown sugar
1/4 c. granulated sugar
1/2 c. butter or margarine
1 tsp. vanilla
1 1/4 c. all purpose flour
1/2 tsp. baking soda

Chocolate Sauce:
1 c. semisweet chocolate chips
2 tbsp. butter or margarine
3 tbsp. milk
1 c. powdered sugar
1/2 c. M&Ms
Directions:
Directions:
Heat oven to 350º. Grease the pizza pan with the shortening, using a pastry brush.

Crack the egg on side of the bowl, letting the egg slip into bowl. Add the brown sugar, granulated sugar, 1/2 c. butter and the vanilla to egg. Stir with the wooden spoon until mixed.

Add the flour and baking soda to sugar mixture. Stir until mixed (the dough will be stiff).

Spread or pat dough in the greased pizza pan to the edge, using the back of the spoon or your hands.

Bake for about 15 minutes or until crust is golden brown. Use the pot holders to take pan out of oven. Put pan on the wire cooling rack. Cool crust for about 10 minutes before spreading with sauce.

While crust is cooling, make the chocolate sauce by putting the chocolate chips, 2 tbsp. butter and milk in the saucepan. Cook over low heat about 5 minutes, stirring all the time with the wooden spoon, just until chocolate chips are melted. Take saucepan off hot burner.

Add the powdered sugar to chocolate mixture. Stir until smooth and shiny. Spread sauce over cooled crust, using the metal spatula.

Right away, sprinkle with the candies. Cut the pizza into 16 slices, using the pizza cutter or knife.

Eat all of the left over M&Ms.

DO NOT SPRAY THE GREASE ON THE PAN!
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
60 minutes

 

 

 

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