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Carmels Recipe

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This recipe for Carmels is from Krazy Koyle's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cream
1/4 lb butter
1 cup sugar
7/8 cup Karo
1 tsp vanilla
Directions:
Directions:
Mix all ingredients but only 1/2 of the butter and 1/2 the cream.
Boil 5 minutes and then add the other 1/2 of the butter and cream.
Cook to 232º.
Pour into greased pan.
Cool and cut.

 

 

 

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