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Nut Tassies Recipe

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This recipe for Nut Tassies is from The Kelly Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3 oz package Cream Cheese
1 Stick Butter
1 c Flour

Filling:
1 lg Egg
1 tbsp. Butter
dash Salt
3/4 c Dark Brown Sugar
1tsp Vanilla

Topping:
3/4 c chopped Pecans
Directions:
Directions:
Mix first 3 ingredients together and chill. After chilled, shape into 24 little balls. Put in mini muffin pans. Press tight into cups. Place half the pecans in shells. Mix rest of filling ingredients together. Pour filling on top of shells and pecans. Top with rest of pecans. bake 350 degrees for 25 minutes.
Number Of Servings:
Number Of Servings:
2 dozen

 

 

 

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