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Shortcake Crumb Cake Recipe

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This recipe for Shortcake Crumb Cake is from The Independent Women Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Betty Crocker Yellow Cake mix, prepared according to box direction
1 tsp Vanilla
1lb salted butter
4 C flour
2 C sugar
2 T cinnamon
Directions:
Directions:
Prepare the cake mix to box directions and add vanilla
Bake in a 9x13 pan lined with nonstick foil for 15-20 minutes at 350ºF.
Combine butter, flour, sugar and cinnamon using an electric mixer to make crumbs.
Sprinkle over cake and return to oven for an additional 15-20 minutes.
Let cool completely before cutting.

 

 

 

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