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Mother's Cheese and Pineapple Salad Recipe

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This recipe for Mother's Cheese and Pineapple Salad is from Carol's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. sugar
1/2 c. syrup from canned pineapple
1 tbsp. (1 envelope) unflavored gelatin
1/4 c. cold water
1 c. crushed pineapple, drained
1 c. grated cheddar cheese
1 c. heavy cream, whipped
Directions:
Directions:
Dissolve sugar in pineapple syrup over low heat. Add gelatin softened in cold water. Chill until partially set. Add pineapple and cheese. Fold in whipped cream. Chill until firm.

 

 

 

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