Click for Cookbook LOGIN
"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Aunt Polly's Sweet Potato Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aunt Polly's Sweet Potato Bread is from Hunt to Harbor: A Charm City Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
2 cups sugar
4 eggs
3 cups mashed sweet potato
3 cups flour, sifted
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup chopped nuts
1/2 cup shredded coconut
Directions:
Directions:
Preheat oven to 350 degrees. Cream butter well and slowly add sugar, beating well. Add eggs, one at a time, beating after each. Add potatoes and vanilla.

In a separate bowl, sift flour with baking powder, salt, baking soda, cinnamon, and nutmeg. Blend flour mixture into butter mixture; fold in nuts and coconut.

Bake in large tube pan, covered with waxed paper on the bottom, at 350 degrees for one hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!