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Peach Praline Pie Recipe

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This recipe for Peach Praline Pie, by , is from Hunt to Harbor: A Charm City Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Briana Gregory

Category:
Category:

Ingredients:  
Ingredients:  
1 pie crust
4 cups peaches, drained
1/3 cup flour
1/2-3/4 cup sugar
1 teaspoon vanilla

Praline Filling:
1/2 cup brown sugar
1/2 cup nuts, chopped
1/4 cup flour
4 tablespoons butter, melted

Directions:
Directions:
Preheat oven to 400 degrees. Toss peaches with flour, sugar, and vanilla. Set aside. Mix filling ingredients together until incorporated. Add layer of praline in pie crust. Pour in peaches. Top with praline.

Bake at 400 degrees for 40 minutes.

 

 

 

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