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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Applesauce Pie Recipe

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This recipe for Applesauce Pie is from The Murtaugh Community Cookbook, 2017 Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 uncooked pie crust
2 c. applesauce
1 c. brown sugar
1/2 c. milk
4 eggs
2 heaping tsp. ginger
2 tsp. cinnamon
2 tsp. cardamom
2 tsp. nutmeg
Directions:
Directions:
Preheat oven to 350°. Combine all the above ingredients except the pie crust. Lay uncooked pie crust in pan and pour in the applesauce mixture. Bake 1 hour, or until knife inserted comes out clean.

 

 

 

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