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Frozen Coconut Banana Pops Recipe

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This recipe for Frozen Coconut Banana Pops is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c unsweetened desiccated coconut or sprinkles divided
3 bananas
1 1/4 c vanilla Greek yogurt
15 to 18 lollipop sticks
Directions:
Directions:
Line a freezer-safe tray with parchment paper. Sprinkle 1/3 c coconut onto tray. Slice bananas into 1" pieces. Using a spoon dip each banana piece into Greek yogurt coating well. Place yogurt-coated banana pieces on tray with coconut. Sprinkle remaining coconut over top. Insert a lollipop stick into each banana. Freeze for 3 hours or overnight.

 

 

 

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