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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from Cooks in a Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 8oz package cream cheese (softened)
1-cup peanut butter
1-16oz. container frozen whipped topping
1-11/2 cups sifted powdered sugar
2-(9inch) Graham Cracker Crust
Directions:
Directions:
Combine cream cheese and peanut butter in a large mixing bowl, beat at medium speed, until llight and fluffy. Gradually add whipped topping and powder sugar, and continue beating until smooth. Spoon filling into prepared crusts. Freeze atleast 8 hours or overnight. Garnish with chocolate shavings, if desired.
Number Of Servings:
Number Of Servings:
2 pies
Preparation Time:
Preparation Time:
30 min prep at least 8hr freeze

 

 

 

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