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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of mushroom soup
1 cup diced velveeta cheese
1 egg
2/3 cup rice
1/2 cup mayonnaise
1/2 cup chopped onion
1 pkg frozen broccoli cooked and drained
Directions:
Directions:
Combine all ingredients and place in 9 x 13 pan. Bake at 350º for 30 minutes or until bubbly. Before baking, top with buttered bread crumbs.

 

 

 

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