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Swedish Meatballs Recipe

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This recipe for Swedish Meatballs is from Mickey's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef or turkey
1 egg
1/4 c milk
1/3 c. bread crumbs
2 tsp. dry minced onion
1 tsp. pepper and 1/4 tsp garlic salt
1/4 tsp. allspice


Sauce for above
2 Tbsp. butter
2 Tbsp. flour
2 tsp. beef boullion granuales
1/8 tsp. pepper
2 c. milk
/ c cooked pasta/noodles, rice
Directions:
Directions:
350 - 20-25 min.)

Line pan with foil.
Form balls, pat dry bake.
Make roux, flour, bouillion and butter, gradually milk, bring to boil, reduce to simmer 6-7 min.til thickened, add meatballs, pour over pasta.

 

 

 

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