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Roasted Butternut Squash Recipe

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This recipe for Roasted Butternut Squash is from The Jarvis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large butternut squash
Olive oil
Salt and Pepper to taste
Nutmeg
Directions:
Directions:
Peel butternut squash. Cut into small squares and toss in olive oil. Spread on baking sheet. Salt and pepper to taste. Sprinkle nutmeg over the squash. Bake at 350º until soft (45-60 minutes) - serve hot.
Personal Notes:
Personal Notes:
Delicious fall/winter vegetable, and so easy!

 

 

 

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