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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pesto Pasta Recipe

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This recipe for Pesto Pasta is from The Jarvis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box bowtie pasta
1 3.5 oz. jar of pesto
8 oz. grated Parmesan cheese
Olive oil
Fresh basil (optional)
Directions:
Directions:
Cook pasta following directions on the box. Drain and add about 1 tbsp. olive oil. Add jar of pesto and grated Parmesan cheese. Add fresh basil leaves that have been torn in pieces.
Serve warm or cold...delicious!
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
A Cleveland boy favorite!

 

 

 

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