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Crockpot Mac and Cheese Recipe

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This recipe for Crockpot Mac and Cheese is from The Yothment Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. elbow macaroni
2 1/2 Cups Milk
12 oz. can evaporated milk
8 oz. cream cheese
3 Cups shredded cheddar cheese
Directions:
Directions:
Place the macaroni, milk, evaporated milk, cream cheese and cheddar cheese into a crock pot. Set heat to low and cook for 4 to 5 hours or until pasta is cooked through. Stir occasionally.

 

 

 

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