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Oatmeal Raisin Cookies Recipe

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This recipe for Oatmeal Raisin Cookies is from The Schon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter softened (margarine may be used instead)
1 cup white sugar
1 cup brown sugar packed
2 eggs
1 tsp vanilla
2 cups flour
1 tsp baking soda
1 tsp salt
1 1/2 tsp ground cinnamon
3 cups quick cooking oats
1 cup raisins (chocolate chips or smarties may be used instead)
Directions:
Directions:
In a medium bowl, cream together butter, white sugar, brown sugar. Beat in eggs one at a time, then add vanilla. Combine flour, baking soda, salt and cinnamon; stir into the creamed mixture. Mix in oats and raisins. Preheat oven to 375º. Grease cookie sheets or cover with parchment paper. Roll dough into walnut sized balls and place 2 inches apart on cookie sheets. Flatten with a large fork dipped in sugar. Bake for 8 to 10 minutes. Allow cookies to cool for approximately 5 minutes before transferring to wire rack to cool completely.

 

 

 

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