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"Those who forget the pasta are condemned to reheat it."--Unknown

Devil's Salad Recipe

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This recipe for Devil's Salad is from The Schon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 tbsp ketchup
3 tbsp mayonaise
1 tbsp vinegar
Dash of cayene
Paprika
Dash of curry
Pinch of sugar
couple drops of Tabasco sauce
4 tomatoes
2 boiled eggs
2 red peppers
2 cucumbers
2 onions
Approximately 150 grams cold roast beef, bologna or ham
Directions:
Directions:
Mix first eight ingredients together to make the dressing. Chop tomatoes, peppers, eggs, cucumbers, onions and preferred meat. Mix together and add dressing.
Personal Notes:
Personal Notes:
I got this recipe from Ed's aunt Hildegarde. Very spicy.

 

 

 

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