Garlic Chicken Farfalle Recipe

Tried it? Rate this Recipe:

This recipe for Garlic Chicken Farfalle is from Hunt to Harbor: A Charm City Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Poultry Entrees

Ingredients:	Ingredients: 16 ounces farfalle pasta 1 cup heavy whipping cream 3-4 boneless, skinless chicken breasts 2-3 cloves garlic, crushed 1/2 tablespoon pepper 1/2 cup butter 1 pound cooked bacon, crumbled 1/2 cup Parmesan cheese, shredded 12 ounce Lawry's mesquite marinade with lime juice

Directions:	Directions: Note: this is a slow-cooker recipe. Place chicken in crockpot with marinade. Cook on low for six hours. When cooked, pull chicken out of the juices and shred. Set aside. About 30 minutes before serving, cook pasta. In a small saucepan, melt butter, add garlic, whipping cream, pepper, Parmesan cheese, and bacon. Wisk together on low heat for three to four minutes. In a large bowl, pour over cooked and drained pasta, add chicken and stir. Serve with additional Parmesan cheese sprinkled on top.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

94W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Garlic Chicken Farfalle Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: