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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

7UP Biscuits Recipe

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This recipe for 7UP Biscuits is from Our Combined Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Bisquick
1/2 c. Sour cream
1/2 c. 7-Up
1/4 c. Melted butter
Directions:
Directions:
Preheat oven to 450 deg.
Cut sour cream into biscuit mix, add 7-up. Makes a very soft dough. Sprinkle additional biscuit mix on board or table and pat dough out. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in a pan and bake for 12-15 minutes or until golden brown.

 

 

 

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