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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Hash Brown Casserole Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
4 c. (about 1/2 of 32-oz. pkg.) ORE-IDA diced hash brown potatoes, thawed
1 (10 3/4-oz.) can condensed cream of chicken soup
1 (8 oz.) pkg. KRAFT shredded mild cheddar cheese
1/2 c. sour cream
1/3 c. green onion slices
Directions:
Directions:
Heat oven to 350° F.

Combine ingredients. Spoon into 2-qt. casserole sprayed with cooking spray. Bake 50 min. or until heated through.

Note: If you have mushroom lovers - substitute the cream of chicken soup with mushroom soup.
Personal Notes:
Personal Notes:
This cheesy hash brown side dish complements virtually any meal any time of the day.

 

 

 

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