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Water Chestnuts in Blankets Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 (8-oz.) cans water chestnuts
1 (5 oz.) bottle soy sauce
1 c. brown sugar
1 lb. bacon

toothpicks
Directions:
Directions:
Soak water chestnuts in soy sauce overnight. Drain. Cut each bacon slice into thirds. Roll each chestnut in the brown sugar, wrap bacon around it and secure with a toothpick through the middle.

Place on broiler rack. Bake at 350 for 30 minutes. Serve hot.
Personal Notes:
Personal Notes:
This is an oldie but goodie.

 

 

 

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