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Angel Feather Icing Recipe

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This recipe for Angel Feather Icing is from Kyle School & Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
3/4 cup sugar
1/3 cup corn syrup
2 tbsp. water
1/4 tsp. cream of tarter
1/4 tsp. salt
1 tsp. vanilla
Directions:
Directions:
Put all ingredients except vanilla into top of double boiler with fast boiling water below. Start beating immediately with electric mixer, until the mixture stands in stiff peaks. Remove from heat, add vanilla and continue beating until thick enough to spread easily. (Variation- add instant coffee granules to the double boiler for a delicious coffee flavored icing)

 

 

 

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