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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Pumpkin Loaf Recipe

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This recipe for Pumpkin Loaf is from Kyle School & Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs - well beaten
2 cups white sugar
1 cup vegetable oil
1 3/4 - 2 cup pumpkin

2 cups flour
1 tsp. baking soda
1/2 tsp. Baking powder
1 tsp. salt
1/2 tsp. nutmeg
1 tsp. cinnamon
1/2 tsp. pumpkin spice
Directions:
Directions:
Mix first 4 ingredients in one bowl, and remaining ingredients in another bowl. Gradually add the dry ingredients to the wet ones, fill loaf pans or muffin tins half full. Bake at 350º
Loaf pans - 1 hour
Muffin tins - 20-25 minutes

 

 

 

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