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Garlic Parmesan Wings Recipe

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This recipe for Garlic Parmesan Wings is from Our Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
INGREDIENTS

1 lb. chicken wings
1-2 tbsp. vegetable oil
kosher salt
Freshly ground black pepper
1 stick melted butter
4 cloves garlic, minced
2 tbsp. Freshly Chopped Parsley
3/4 c. shredded Parmesan, plus more for garnish
1 tsp. red pepper flakes
Caesar dressing, for dipping
Directions:
Directions:
DIRECTIONS

Preheat oven to 400 degrees F. Toss chicken wings with oil and season with salt and pepper.
Place a wire rack on top of a baking sheet. Place wings on top of wire rack and bake until golden and crispy, 50 to 55 minutes.
Make sauce: In a large bowl, stir together melted butter, garlic, parsley, Parmesan, and crushed red pepper flakes. Add wings and toss until completely coated.
Place on a serving platter, sprinkle with more Parmesan, and serve with caesar dressing.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1:15
Personal Notes:
Personal Notes:
Bet you can't eat just one!

 

 

 

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