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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Beef Birds Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 pounds of hamburger
1 package of stove top dressing ( chicken flavor)
1/2 can of mushroom soup, 1/2 Can of cream of chicken soup
1/2 can of water
Directions:
Directions:
Divide ground beef into 8 large thin patties. Prepare dressing according to package directions. Place a large spoonful of dressing on 1/2 of each patty, and fold over the rest of the patty and seal the edges with your fingers. Brown beef birds on both sides, and place in a 9x13 pan. Combine chicken, mushroom soups and water and spoon over the patties. Bake at 325º for one hour.
** May add chopped green pepper, pimento or almonds on the top of the patties. ( I usually did not do this)
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1/2 hour to prep 1 hour to bake

 

 

 

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