Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Ham Chowder Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ham Chowder is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. diced celery
1 diced onion
8 c. diced potatoes
2 c. ham chunks
2 tsp. salt
1/2 c. margarine
1 1/2 tsp. sugar
1/2 c. flour
1 qt. half and half
Directions:
Directions:
In a large pot, combine celery, onion, potatoes, ham and salt. Cover with water, just enough to cover the veggies. Bring to a boil and cook until vegetables are tender. In a saucepan, melt margarine. Stir in sugar, then flour. Blend this well. Add ½ of the half and half and cook until thickened, stirring constantly. Pour this mixture into the hot soup and bled well. Add the rest of the half and half. Season to taste with salt and pepper.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

25W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!