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Ruhubarb Custard Cake Recipe

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This recipe for Ruhubarb Custard Cake is from Family Traditions Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Yellow Cake Mix
4 C Chopped Rhubarb
1 C White Sugar
1 Pint Heavy Whipping Cream
Directions:
Directions:
Prepare Yellow Cake Mix Per Package Directions
Pour Into greased 9 x 13 Pan
Cover with Rhubarb
Sprinkle With Sugar
Pour Heavy Whipping Cream Over Top
Refrigerate

Bake @ 350º for 50-60 minutes

 

 

 

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