Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Parmesan Fans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Parmesan Fans is from Rose's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Grated Parmesan Cheese
1 1/2 cups All-Purpose Flour
1/2 cup Sour Cream
1 cup Butter or Margarine
Directions:
Directions:
Cut butter into flour until mixture resembles fine crumbs.
Blend in sour cream.
Divide pastry into 4 equal parts; wrap each part and refrigerate at least 8 hours.

Heat oven to 350F degrees.
Roll each part of the pastry into a rectangle, 12 X 6-inches, on a well-floured cloth-covered board.
Sprinkle with 2 tablespoons of the cheese.
Fold ends to meet in center, forming a square.
Sprinkle with 1 tablespoon of the cheese.
Fold in folded edges to meet in the center. Fold lengthwise in half (as if you were closing a book).
Flatten lightly; fold lengthwise again.
Cut 3/16-inch slices on folded edge; place on ungreased cookie sheet.
Bring ends together to form a fan shape.
Bake until light brown, 20 to 25 minutes.
Number Of Servings:
Number Of Servings:
48 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

74W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!