Cocoa Fudge Recipe

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Category:	Category: Candy

Ingredients:	Ingredients: 2/3 c. cocoa 3 c. sugar 1/8 tsp. salt 1 1/2 c. heavy cream or non-dairy liquid cream substitute 1/4 c. butter 1 tsp. vanilla

Directions:	Directions: Combine cocoa, sugar, salt, and heavy cream in a large saucepan. Bring to a rolling boil; then reduce heat to medium and cook to 234º without stirring. Remove from heat and add butter and vanilla. Do not stir; cool to lukewarm. Beat by hand or with mixer until fudge thickens and loses some of its gloss. Quickly spread fudge in lightly buttered 8-inch square pan. When cool, cut into squares. Makes about 49 pieces.

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Cocoa Fudge Recipe

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Ingredients:

Ingredients:

Directions:

Directions: