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"The belly rules the mind."--Spanish Proverb

Hash Brown and Sausage Casserole Recipe

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This recipe for Hash Brown and Sausage Casserole is from Sisters of The Traveling Bracelets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups frozen hash browns
2 tbsp. chopped onion
2 tbsp. butter
1 cup sharp cheddar cheese
1 lb. sausage
8 eggs
1/2 cup milk
1/2 tsp. salt
1/4 tsp. pepper
Directions:
Directions:
Fry hash browns, onions and butter until golden brown. Put into a greased baking dish and top with cheese. Cook sausage and drain; crumble and spread over the cheese. Combine eggs, milk, salt and pepper. Pour over the other mixture. Bake at 350º for 30-35 minutes.
Personal Notes:
Personal Notes:
I fix this for my family on Christmas morning.

 

 

 

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