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Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from Mom's Recipes, A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds ground beef
1 large onion, chopped
1 green bell pepper, chopped
1 clove garlic, shipped
2 (6 oz) cans tomato paste
1 (14 1/2 oz) can stewed tomatoes
1 Tblsp Italian Seasoning
1 Tblsp Worcestershire sauce
2 Tblsp sugar
1 tsp salt
1 cup water
Directions:
Directions:
Brown the beef in a large, heavy bottomed pot, then drain off the fat. Add the onion, green pepper, and garlic and saute until the onion is tender, about 5 minutes. Add the tomato paste, tomato sauce, stewed tomatoes, seasonings and water. Simmer for 30 minutes. Let cool. The sauce will keep for several days covered and refrigerated. Serve with spaghetti or your favorite pasta
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
55 min

 

 

 

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