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DELICIOUS DOUGHNUTS Recipe

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This recipe for DELICIOUS DOUGHNUTS is from From The Kitchen of Olevia Jane Hembree Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
2 Tbsp. vegetable oil
1 c. sugar
2 eggs, well beaten
4 c. flour
4 tsp. baking powder
¼ tsp. nutmeg
¼ tsp. cinnamon
1 tsp. salt
¾ c. evaporated milk
Directions:
Directions:
Cream vegetable oil, sugar & eggs. Sift together flour, baking powder, nutmeg, cinnamon & salt. Add flour alternately with evaporated milk. Add ¼ to ½ cup more flour if necessary. Place on a well-floured board. Knead very lightly & pat out to ¼ inch in thickness. Cut with a doughnut cutter dipped in flour. Fry at 360° F. – 370° F. Drain the doughnuts on paper towels.

 

 

 

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